Our Catering Services
Pacific Fusion and all your local favorites
Cooking Great Food and Creating Great Moments! Thatʻs What we do Best!!
To Customize your Menu
start Here:
What sounds yummy?
Choose your options from the Following Categories
Entree
Options
Grilled Asian Chicken w/Pineapple Salsa
House Smoked Kalua Pork + Cabbage
Grilled Teriyaki Salmon
Garlic Shrimp
Hoison Steamed Belly Pork
Shrimp Fried Noodles w/Vegetables
Char-Siu Fried Noodles w/Vegetables
Grilled Miso Honey Chicken
Ginger Chicken
Korean Sesame Fried Chicken
Local Style Beef Tomato
Braised Chili Pepper Pork
Chicken Katsu Curry
Boneless Kalbi
Starch
Options
Red Potato Salad
Creamy Garlic Mashed Potato
Potato Macaroni Salad
Steamed White Rice w/ Furikake
Ginger and Lemongrass Jasmine Rice
Ginger Fried Rice
Garlic and Cilantro Fried Rice
Roasted Ulu Mash (seasonal)
Toasted Coconut Rice
Kapakahi Mash
Wasabi Mash
Baked Beans
Corn on the Cob (seasonal)
Vegetable
Options
Fresh Waimea Greens Salad w/Asian Plum Dressing
Sauteed Seasonal Garlic Vegetables
Pineapple Cole Slaw
Vegetable Medley Pasta Salad
Traditional Caesars Salad w/Parmesan and Herb Croutons
Caprese Salad with Tomato, Garden Basil, Mozzarella, and Balsamic Vinaigrette
Chinese chicken Salad w/ WonTons
Watercress and Shrimp Salad
Next
Choose your Buffet Style
The Island Lunch Buffet
$48/guest (25-100 guests)
$45/guest (100+ guests)
Choice of (2) Entree Options
Choice of (3) Vegetable Options
Choice of (2) Starch Options
The Island Dinner Buffet
$55/guest (25-100 guests)
$50/guest (100+ guests)
Choice of (3) Entree Options
Choice of (3) Vegetable Options
Choice of (2) Starch Options
See some sample Menuʻs Below
send us an inquiry
for a brochure of all
our menu offerings.
The Formal Buffet
$57/guest (25-100 guests)
$55/guest (100+ guests)
Includes:
*Slow Roasted Carved Prime Rib of Beef (Live Station)
with Pan AuʻJus, and Sour Cream Horseradish
*Sauteed Shrimp w/Garlic Butter
or
*Panko and Mac Nut Crusted Mahi w/a Sweet Chili Aioli
*Grilled Asian Chicken
*Roasted Garlic Mashed Potatoes
*Steamed White Rice
*Local Style Salads
(Puna Fresh Greens, Garden Vegetable Pasta, and Island Mac salad
The Island Fusion Buffet
$43/guest (25-100 guests)
$38/guest (100+ guest)
Includes:
*Hoison Steamed Belly Pork
*Grilled Miso Honey Ginger Chicken
*Shrimp Vegetable Fried Noodles
*Garlic Fried Rice
*Local Style Salads:
Puna Fresh Greens,
Garden Pasta Salad,
and
Island Mac Salad
The Hawaiian Buffet
$33/guest (25-100 guests)
$30/guest (100+ guest)
Includes:
Kalua Pig w/Cabbage
Chicken Long Rice
Lomi Lomi Salmon
Sweet Potato
Potato Mac Salad
Puna Fresh Greens Salad w/ Dressing
Steamed White Rice
Fresh Pineapple Platter
Haupia
Add Ons:
Squid Luau $4/Guest
Smoked Meat $4/Guest
Ahi Poke $MRKT
Fresh Waipio Poi $4/Guest
Lau Lau $5/Guest
LIVE FOOD STATIONS
The best way to experience our service is to feature one or more of our LIVE stations at your next event!! Itʻs the ultimate “WoW” factor sure to impress all your guests!
* LIVE TEMPURA STATION
$15/GUEST
*LIVE SEAFOOD STATIONS
MARKET PRICE$
*OYSTERS W/ COCKTAIL SAUCE AND LEMON
*LEMON POACHED SHRIMP W/COCKTAIL SAUCE
*LIVE OMELET STATION
$10/GUEST
(ham, mushrooms, onions, mozzarella cheese, cheddar cheese, tomatoes, spinach)
*LIVE PANCAKE OR FRENCH TOAST STATION
$8/GUEST
(Fresh Seasonal Fruit, Cinnamon Swirl, Chocolate Chips, Whipped Cream, Various Syrups)
LIVE ACAI BOWL STATION
$8/GUEST
(Fresh Seasonal Fruit, Coconut, Granola, Chocolate Chips, Local Honey)
LIVE STATIONS ARE AVAILABLE AS AN ADD ON TO BUFFET MENUʻS ONLY.
MINIMUM OF 25 GUESTS PER STATION
$250 SETUP FEE
Inquire for more information
Please go to our Contact Page and fill out our Catering Request Form if your interested in more information. Our event coordinator will reach out to you within 24 hours. We are more than willing to customizing a menu that works for your event as well as your budget. Send us an INQUIRY today!!